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Grand Reserve with Cherries, Keith Tulloch 'The Kester' & Veuve

  • Grand Reserve with Cherries -Keith  Tulloch 'The Kester' & Veuve

    Grand Reserve with Cherries -Keith Tulloch 'The Kester' & Veuve

  • Grand Reserve with Cherries - Keith  Tulloch 'The Kester' & Veuve

    Grand Reserve with Cherries - Keith Tulloch 'The Kester' & Veuve

As the pinnacle of Snowgoose’s gift experiences, this Grand Reserve hamper arrives brimming with artisanal produce that's simply the best of the best. The highlight of this hamper is an abundance of our signature orchard-fresh fruit. Handpicked at the point of perfection, every flawless piece delivers orchard aromas and mouthwateringly fresh flavours.

To add to this, we picked the best of the best - Keith Tulloch 'The Kester' Shiraz and Veuve Clicquot! Only a limited quantity of these reserve wines - 'The Kester' is made available, making them a rare gift to receive. Farmhouse Oak Smoked Cheddar, camembert and Will Studd's decadently creamy Brillat Savarin cheese complement our choice, tasting extraordinary with Rolada and handmade biscuits from Bizzarri Dolci's kitchen.

It's a true gourmet Gift of Taste that guarantees to seriously impress.

Available for Delivery from

Monday 26 June 2017

$395

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This Gift of Taste features orchard-fresh produce. Enter your postcode here to check we can deliver it to your address.

WILL STUDD'S
BRILLAT SAVARIN

An artisan cheesemaker since the early 1970s, Will Studd is recognised by France's famous Guilde des Fromagers as an ‘Ambassadeur’ and Mâitre Fromager. The decadent Brillat Savarin we've selected for this hamper is named in honour of France's famous gastronomist, Anthelme Brillat-Savarin. This triple cream cheese has been ripened underneath its natural mould to create a delectably luscious milky aroma and a velvety texture that makes it a seriously addictive party pleaser.

KEITH TULLOCH
WINERY

Keith Tulloch Wines are hand-made with meticulous care, and epitomise the best qualities of Hunter Valley wine. All wines have the style, balance, structure and integrity necessary for graceful maturation and cellaring. Winery production is very limited, with a combined output of only 12,000 dozen per year. For Keith the greatest reward has been found - making his own wines with a unique stamp of personality, power and integrity - away from the mainstream, and with an individual style and flair.

VEUVE CLICQUOT
CHAMPAGNE

In 1772, Philippe Clicquot placed an advertisement in the Gazette de France, announcing his intention to take the taste of champagne to all four corners of the kingdom. And indeed he did. Over 240 years later, the Veuve Clicquot brand is globally accoladed as one of the finest champagnes. Grapes from 50 to 60 different crus are used to produce the iconic Veuve Clicquot Brut Yellow Label, creating a truly memorable complexity that deliciously explodes on the palate.

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