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Cheese & Moet Heaven

  • Cheese and Moet Heaven

    Cheese & Moet Heaven - Large

  • Cheese and Moet Heaven

    Cheese & Moet Heaven - Large

This elegant extravaganza of gourmet luxuries has been hand selected for its heavenly complementary flavours! Greeted by a mouthwatering display, your recipient will delight in the sensational orchard flavours of the finest fruit, plucked from the trees just 48 hours beforehand.

To add to the celebration, they can pop the cork and sip the iconic Moët & Chandon Brut Impérial while relishing rich and buttery Yarra Valley Yering™ cheese and The Fine Cheese Co. Quince Fruit Puree. Adding to the feast, Meredith Dairy's addictive Marinated Goat's Cheese tastes sublime spread over handmade Peppery Cheddars and Lavosh from Bizzarri Dolci's kitchen. This really is an exceptionally generous hamper that gifts them the chance to unwind and seriously indulge.

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This Gift of Taste features orchard-fresh produce. Enter your postcode here to check we can deliver it to your address.

YARRA VALLEY
DAIRY CHEESES

Mary Mooney’s artisan cheesemaking venture began twenty years ago with a simple soft cheese for her children’s lunch boxes. Today, her exceptional handmade farmhouse cheeses are savoured by enthusiasts around the country. Mary's factory uses the freshest milk pumped daily from the milking shed on her property. After experiencing them ourselves in the most delightful tasting sessions, we're thrilled to introduce you to the incredible flavours and textures of Mary's famous award-winning cheeses.
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MOËT & CHANDON
CHAMPAGNE

The Moët story began in 1743 when wine trader Claude Moët founded the Maison Moët in the heart of Champagne, France. 126 years later, the first 50 bottles of the flagship champagne Moët & Chandon Brut Impérial was shipped, marking its first step towards becoming a global icon. Today, your gift of this generous and dynamic champagne helps continue Moët & Chandon’s mission of celebrating moments and accomplishments with glamour, generosity and grandeur.

BIZZARI DOLCI
BISCUITS

After studying under the French Master Michel Roux, artisan Monette Bizzarri pursued her love of baking, establishing Bizzarri Dolci in 2004. Monette’s philosophy is simple: create handmade biscuits with natural and fresh ingredients so they taste like they should! Bizzarri Dolci creations are hand baked and packed at Monette’s bakery premises in Malvern, Victoria. The delectable biscuits we’ve selected for you complement the divine produce in this hamper. We’re confident that your recipient will indulge gloriously!

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