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Cheese & Dessert Heaven

  • Cheese & Dessert Heaven

    Cheese & Dessert Heaven - Large

  • Cheese & Dessert Heaven

    Cheese & Dessert Heaven - Large

  • Snowgoose hamper with lid

Showcasing our latest artisanal discoveries, Cheese & Dessert Heaven is the superb way to encourage time out from a busy life to indulge. The foundation of this extraordinary gift hamper is our famous fruit, handpicked at the point of perfection.

Our sommelier has selected Margan’s renowned Botrytis Semillon to perfectly complement the delicious produce. Displaying complex aromas of honey, marmalade and quince with citrus overtones, the palate is rich and luscious, making it the ideal 'sticky' to savour with the buttery Yarra Valley Yering™ cheese. With the addition of Meredith Dairy's decadent Marinated Goat's Cheese and The Fine Cheese Co. Quince Paste that taste gorgeous spread over Bizzarri Dolci's Peppery Cheddars and Lavosh, we guarantee this is the ultimate luxury feast.



This Gift of Taste features orchard-fresh produce. Enter your postcode here to check we can deliver it to your address.

Independent reviews from customers who bought this product


In 1989, Andrew and Lisa Margan planted their first five acres of vines on their home property. Today, their vineyard has grown to over 320 acres, producing wines of distinction with an enviable list of awards and trophies. Our sommelier handpicked Margan’s renowned Botrytis Semillon to complement the delicious produce in this hamper experience. Described by critics as "beautifully constructed and a class act", it’s an elegant style dessert wine that’s perfect for drinking now.


Mary Mooney’s artisan cheesemaking venture began twenty years ago with a simple soft cheese for her children’s lunch boxes. Today, her exceptional handmade farmhouse cheeses are savoured by enthusiasts around the country. Mary's factory uses the freshest milk pumped daily from the milking shed on her property. After experiencing them ourselves in the most delightful tasting sessions, we're thrilled to introduce you to the incredible flavours and textures of Mary's famous award-winning cheeses.


After studying under the French Master Michel Roux, artisan Monette Bizzarri pursued her love of baking, establishing Bizzarri Dolci in 2004. Monette’s philosophy is simple: create handmade biscuits with natural and fresh ingredients so they taste like they should! Bizzarri Dolci creations are hand baked and packed at Monette’s bakery premises in Malvern, Victoria. The delectable biscuits we’ve selected for you complement the divine produce in this hamper. We’re confident that your recipient will indulge gloriously!

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