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New Dad's Indulgence & Blanton's Bourbon

  • New Dad's Indulgence with Blanton's Bourbon

    New Dad's Indulgence with Blanton's Bourbon - Large

  • New Dad's Indulgence with Blanton's Bourbon

    New Dad's Indulgence with Blanton's Bourbon

Arrival of a new baby is the time to celebrate for dads too with this ultimate Gift of Taste. Perfectly balancing health, celebration and indulgence, this heavenly gift with single barrel Blanton's Bourbon, showcases our passion for the finest quality produce, captivating taste buds with a profusion of complementary flavours. For the mum , a feast awaits with Yarra Valley Dairy's buttery Yering™ cheese, handmade using milk pumped fresh from the milking sheds. Tasmanian Gourmet Kitchen's savoury beetroot marmalade and caramelised onions taste exceptional spread on handcrafted Lavosh from Bizzarri Dolci's kitchen. Together with divine Sticky Fig and a drizzle of Lomondo's Caramelised Balsamic Vinegar, the lucky mum will be able to relax and indulge in the most unforgettable way.

For baby, we've included the softest plush Snowgoose toy that they can snuggle in with. Exquisitely presented, this dad's gift is available for delivery direct to the hospital or home.

$310

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This Gift of Taste features orchard-fresh produce. Enter your postcode here to check we can deliver it to your address.

BIZZARI DOLCI
BISCUITS

After studying under the French Master Michel Roux, artisan Monette Bizzarri pursued her love of baking, establishing Bizzarri Dolci in 2004. Monette’s philosophy is simple: create handmade biscuits with natural and fresh ingredients so they taste like they should! Bizzarri Dolci creations are hand baked and packed at Monette’s bakery premises in Malvern, Victoria. The delectable biscuits we’ve selected for you complement the divine produce in this hamper. We’re confident that your recipient will indulge gloriously!

ROLADA

When Suzana & Sasa Stamenkovic began selling their handmade deli products at Moonee Ponds Market in 1996, little did they know they were about to become epicurean stars. A small article in The Age Epicurean brought people from all over Victoria to sample their fine produce. We're proud to include their unique Rolada, handmade in small batches to ensure consistency and quality. Rolada's condensed sweetness and nuttiness make it a gourmet treat and the perfect accompaniment to any rich, salty cheese.

BLANTON'S ORIGINAL
SINGLE BARREL BOURBON

Winner of multiple global awards, Blanton's world-first single barrel bourbon is legendary. Once reserved for ambassadors and dignitaries, it is taken from the centre-cut or middle sections of Blanton's famous Warehouse H. Described as 'Liquid Gold' in Jim Murray's Whisky Bible, the palate is full and soft, marked by a mix of burnt sugar, caramel, orange and cloves with a balanced finish of vanilla, honey and citrus. It is best served neat or on the rocks.
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