Sandy and Julie Cameron's Meredith Dairy specialises in the highest quality sheep and goat milk products. Handcrafted on site, the Goat's Cheese we've selected for this hamper is marinated in blended Australian Extra Virgin Olive Oil, and a bold infusion of garlic and fresh herbs. Soft, spreadable and luxurious, it's incredibly addictive! The most awarded of all Australian goat cheeses, it enhances the flavour and texture of everything it touches.
When it comes to olives, nobody stuffs and marinates them quite like the passionate crew at Stubborn Olive! Based in the Sydney suburb of Marrickville, Stubborn Olive brings back the joy of flavour with its innovative experimentation of incredibly delicious ingredient combinations. We picked Stubborn Olive's Three of a Kind — three of the best olive varieties, handpicked for their delectable quality and size.
In 1772, Philippe Clicquot placed an advertisement in the Gazette de France, announcing his intention to take the taste of champagne to all four corners of the kingdom. And indeed he did. Over 240 years later, the Veuve Clicquot brand is globally accoladed as one of the finest champagnes. Grapes from 50 to 60 different crus are used to produce the iconic Veuve Clicquot Brut Yellow Label, creating a truly memorable complexity that deliciously explodes on the palate.