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Sweet Temptations & Sangiovese Rosé

  • Sweet Temptations and Sangiovese Rosé - Large

    Sweet Temptations & Sangiovese Rosé - Large

  • Sweet Temptations and Sangiovese Rosé - Large

    Sweet Temptations & Sangiovese Rosé - Large

  • Snowgoose hamper with lid

Showcasing the finest sweet treats from top growers and artisans, our Sweet Temptations guarantees to thrill. The foundation of this extraordinary champagne gift hamper is our mouth-watering, flawless fruit, plucked from the trees and delivered to the doorstep within 48 hours.

Our sommelier has selected a bottle of SignorVino Sangiovese Rosé, a dry yet luscious and berry-driven Rosé with aromas of strawberries and cream and a hint of cinnamon, leading to a palate driven by Turkish-delight smokiness.

Nina's delectable Turkish Delight chocolate bar and artisan chocolates, handmade using Belgian couverture, will delight the eyes just as much as the taste buds. So, too will the mouthwatering White Chocolate Honeycomb and Chris Edward's handcrafted Nougat Noir. Elegantly presented in our iconic wooden box, this is a Gift of Taste you’ll be remembered for, long after they've devoured the last tasty morsel.

$215

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This Gift of Taste features orchard-fresh produce. Enter your postcode here to check we can deliver it to your address.

Independant reviews from customers who bought this product

NINA’S BELGIAN
CHOCOLATES

Visit Nina’s Chocolates in Gymea, and you’ll discover (like we did) molten waterfalls of exquisite chocolate and creations that resemble edible art. Master chocolatier George Magganas believes the chocolate experience begins with eating with your eyes, followed by the taste sensation that instills a sense of wonder. Using a base of imported Belgian couverture, George's 150 different chocolates have won over 100 awards. Lucky us! It has been an absolute pleasure tasting and selecting these for your recipient.
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SIGNORVINO
ROSÉ

The Guglielmino family is proud to share their Italian heritage, never more so than through their beautiful selection of wine styles. The family's Riverina-based winery produces Italian varietals on a boutique scale, balancing innovative techniques with traditional methods passed down through generations. This SignorVino Sangiovese Rosé is a dry yet luscious and berry-driven Rosé with aromas of strawberries and cream and a hint of cinnamon, leading to a palate driven by Turkish-delight smokiness.

NOUGAT
NOIR

Before he invented his Nougat Noir, Chris Edwards was preparing sweet delicacies in the world’s finest pastry kitchens including the Ritz and Dorchester Hotels in London and The Four Seasons and Lillianfels in Sydney. Now your gift recipient can join the world’s most discerning diners in tasting this highly accoladed pastry chef’s decadently delicious creations. Chris’ soft Nougat Noir is handcrafted to create a harmony of flavours and a melt-in-the-mouth texture that is utterly moreish.

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